This soup is wonderful for three things: it’s delicious, it’s silky, and it’s beautiful. And even while cooking, the kitchen smells so wonderful! There’s something to cooking veggies — especially corn — on butter. Divine scent! The soup can be prepared on refined ghee butter, but of course you can also replace the butter …
Everyone who has already tried the button was absolutely thrilled. Either way – it comes with a huge array of colorful veggies, shrimp, sausage, and the world’s silkiest and most divine-tasting sauce. In its traditional form, the button contains various types of vegetables, including okra. You can add this, but you can “just” …
Gumbo: South American vegetable soup with shrimp and sausage Read More »
The soup is great as a starter, and you can use the liquid for cooking, which you can also freeze! Because there is no beef or other meat in this soup, it has a much longer shelf life and doesn’t sour quickly. As you start cooking, make more and more of it and …
Prepare great, seasonal soups every day of the year, just choose recipes that are appropriate for the time. This soup is great in spring when asparagus is in season – April, May and June. But you can also prepare it outside of the asparagus season without them. Because you can use frozen broccoli and …
Couscous soup with asparagus, broccoli and mushrooms Read More »
This wonderful soup will keep you warm throughout the fall and winter. Prepare several liters of this broth, divide into portions, cool and freeze. It’s available to you whenever it smells good to you. Before serving, you can decorate it with sour cream or Greek yogurt, pumpkin seeds and, if desired, fried fresh sage …
Warm creamy soups are our best friends in winter. Not only do they warm you up wonderfully, they also fill you up effectively and fill you up. You know – watery soups with floating cooked veggies are REALLY unappealing, but they’re no good either. That’s why we present you with a soup – actually …
Why always eat the same thing?! The classic bean soup or bean paste, if we cook a little more pasta in it, is already good and it is necessary to keep this recipe. But it’s also time to spice it up with more spice, with some red wine. with tomatoes and with an incredibly …
It’s easy to prepare, but you only need a few basic ingredients that combine to create a lot of flavor. Onions + carrots + tomatoes and some spices conjure up a warm, creamy and just right sweet soup that you should definitely try. Since it’s nice and creamy, you don’t need cream, but you …
You can also make the soup ahead of time and keep it in the fridge for a few days before heating and serving. Freezing is not recommended as thawed spaghetti tends to get slippery. Make the soup with any yellow edible squash, fresh or frozen broccoli, and any spaghetti. The base of this …
#Recipe pumpkin soup with broccoli and spaghetti Read More »
Creamy soup, which you can eat with or without bread, fills you up well, successfully warms you up and satiates you. You can also prepare it in advance and just reheat it during the worst famine and enjoy it without a guilty conscience. The soup is prepared from red lentils, but we also …
